Engr. Dr. Olorunsogo Samuel Tunde has a Ph.D. in Food Engineering from the Federal University of Agriculture, Abeokuta; M.Eng. in Food Engineering from the Federal University of Technology, Minna; and a Bachelor of Engineering (B. Eng.) degree from the Federal University of Technology, Akure. His research interests are in Food product/process development, modeling, optimization, and simulation, Food packaging and storability studies, and Development of food processing equipments. He has supervised and co-supervised more than 50 Postgraduate and Undergraduate students in Nigeria. He has also authored and co-authored over 30 research papers, including conference proceedings. He is a reviewer of some international journals. He is a member of the International Society of Food Engineering and a Registered Engineer with the Council of Regulation of Engineers in Nigeria (COREN). He is married with three children. His extra-curricular activities include reading, writing, preaching, and agricultural products production and processing.