UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES

Sibel Bölek

doi:10.17780/ksujes.749091

TR EN

UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES

Öz

Waste utilization in food industries is one of the most substantial issues all over the world. Waste materials of foods can be utilized for further industrial process. The stones of olives comprise the majority of the waste produced in the olive fruit industry and they are not evaluated for consumption or further use. In this study, the utilization possibilities of olive stones which are waste products of olive fruits were investigated. For this aim, the changes in protein, fiber, ash, fat, total phenolic and antioxidant properties of yogurt was investigated by adding olive seed to the yogurt in different proportions. Olive stone powder increased the fiber and total phenolic contents of yoghurt samples (p <0.05). Therefore, it was concluded that the stones of olives could be used as a healthy ingredient for food industry.

Anahtar Kelimeler

Kaynakça

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Ayrıntılar

Birincil Dil

İngilizce

Konular

Gıda Mühendisliği

Bölüm

Araştırma Makalesi

Yazarlar

Sibel Bölek ^*
Türkiye

Yayımlanma Tarihi

1 Eylül 2020

Gönderilme Tarihi

7 Haziran 2020

Kabul Tarihi

26 Ağustos 2020

Yayımlandığı Sayı

Yıl 2020 Cilt: 23 Sayı: 3

DOI

https://doi.org/10.17780/ksujes.749091

IZ

https://izlik.org/JA49GF48NJ

Kaynak Göster

RIS / Bibtex

APA

Bölek, S. (2020). UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi, 23(3), 170-175. https://doi.org/10.17780/ksujes.749091

AMA

1.Bölek S. UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi. 2020;23(3):170-175. doi:10.17780/ksujes.749091

Chicago

Bölek, Sibel. 2020. “UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES”. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi 23 (3): 170-75. https://doi.org/10.17780/ksujes.749091.

EndNote

Bölek S (01 Eylül 2020) UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi 23 3 170–175.

IEEE

[1]S. Bölek, “UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES”, Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi, c. 23, sy 3, ss. 170–175, Eyl. 2020, doi: 10.17780/ksujes.749091.

ISNAD

Bölek, Sibel. “UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES”. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi 23/3 (01 Eylül 2020): 170-175. https://doi.org/10.17780/ksujes.749091.

JAMA

1.Bölek S. UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi. 2020;23:170–175.

MLA

Bölek, Sibel. “UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES”. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi, c. 23, sy 3, Eylül 2020, ss. 170-5, doi:10.17780/ksujes.749091.

Vancouver

1.Sibel Bölek. UTILIZATION of OLIVE STONE as VALUABLE SOURCE of BIOACTIVE MOLECULES. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi. 01 Eylül 2020;23(3):170-5. doi:10.17780/ksujes.749091