MULTİSPEKTRAL VE HİPERSPEKTRAL GÖRÜNTÜLEME TEKNİKLERİNİN MEYVE - SEBZE İŞLEME TESİSLERİNDE KULLANIM OLANAKLARI

Özgür Neşe Özen; Fatih Akkoyun; Ahmet Görgüç; Fatih Mehmet Yılmaz

doi:10.17780/ksujes.1398289

EN TR

POTENTIALS OF MULTISPECTRAL AND HYPERSPECTRAL IMAGING TECHNIQUES IN FRUIT AND VEGETABLE PROCESSING PLANTS

Abstract

In this study, the potentials of advanced imaging techniques, i.e., multispectral imaging and hyperspectral imaging, in the fruit and vegetable industry were reviewed. Multispectral imaging and hyperspectral imaging techniques are used for diagnosis and intervention in many applications, such as classifying fruits and vegetables, sorting them according to maturity, separating defective products, measuring drought, and determining harvest time. In experimental studies, multispectral imaging has been shown to be successful when used for classification at visible and near wavelengths. In hyperspectral imaging, it has been seen that it is used to determine specific conditions such as color, firmness, acidity, sugar, antioxidant compound amount, total soluble solids in fruits and vegetables, as well as quality parameters such as ripeness, physiological disorder, mechanical damage, sensory quality, biological defect, and has high levels success rates have been achieved. These imaging techniques provide faster results compared to other classification methods and are environmentally friendly and nondestructive to fruits and vegetables.

Keywords

References

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Details

Primary Language

Turkish

Subjects

Image Processing , Food Engineering

Journal Section

Review

Authors

Özgür Neşe Özen
0009-0008-3192-5272
Türkiye

Fatih Akkoyun
0000-0002-1432-8926
Türkiye

Ahmet Görgüç
0000-0003-3018-4595
Türkiye

Fatih Mehmet Yılmaz ^*
0000-0002-1370-1231
Türkiye

Publication Date

June 3, 2024

Submission Date

November 30, 2023

Acceptance Date

January 5, 2024

Published in Issue

Year 1970 Volume: 27 Number: 2

DOI

https://doi.org/10.17780/ksujes.1398289

IZ

https://izlik.org/JA92BD75TW

Cite

RIS / Bibtex

APA

Özen, Ö. N., Akkoyun, F., Görgüç, A., & Yılmaz, F. M. (2024). MULTİSPEKTRAL VE HİPERSPEKTRAL GÖRÜNTÜLEME TEKNİKLERİNİN MEYVE - SEBZE İŞLEME TESİSLERİNDE KULLANIM OLANAKLARI. Kahramanmaraş Sütçü İmam Üniversitesi Mühendislik Bilimleri Dergisi, 27(2), 643-656. https://doi.org/10.17780/ksujes.1398289

POTENTIALS OF MULTISPECTRAL AND HYPERSPECTRAL IMAGING TECHNIQUES IN FRUIT AND VEGETABLE PROCESSING PLANTS

Abstract

Keywords